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Guam’s First Beach Club: Hoshino Resorts Unveils All-Day Tropical Oasis

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Risonare
Risonare Guam by Hoshino Resorts Beach House, exterior / Photo: Provided by Hoshino Resorts

Risonare Guam by Hoshino Resorts is set to open Guam’s first beachfront club area in October 2026. The concept is simple and irresistible: a place where guests can enjoy the beach all day long.

Rather than the usual short, activity-focused visits for swimming and watersports, the resort offers a new way to stay—linger freely on the shore from sunrise through sunset, and even under the stars. Guests can customize their experience, opting for active ocean adventures or slow, restorative downtime. Risonare Guam aims to transform the beach from a spot to play into a destination where you can spend the whole day.

The beach club’s daily rhythm includes morning beach walks and stretch sessions; daytime lounging on sunbeds and loungers, plus SUP, snorkeling, and kayaking; sunset signature cocktails with horizon views; and nighttime island music and DJ sets beneath the stars.

Beach
Beach House located on the beachfront / Photo: Provided by Hoshino Resorts

Risonare Guam Beach Club showcases four main features.

First, the Beach House sits right on the water. As the club’s hub, it operates under a “Guahan Fusion” concept that weaves Chamorro culture into the experience. The Beach House offers 34 beverages, from island cocktails to soft drinks, and serves Guam-style burgers along with chef-original finger foods. Hours are 11:30 AM to 11:00 PM, with last orders at 10:30 PM.

Second, an open-air relaxation area designed with nature in mind. The Beach House uses natural wood to blend with Guam’s landscape. Colorful sofas and loungers sit beneath large shades, and the front area is arranged so every seat faces the horizon. At night, dedicated lighting creates a welcoming evening atmosphere.

Third, CHOCHO, an all-day dining restaurant. Located near the beach, CHOCHO’s roof design is inspired by the traditional Chamorro accessory Sinahi, and the interior features woven palm-leaf motifs. For dinner, CHOCHO offers an island buffet that celebrates the island’s history and culture, featuring Guam-style BBQ, Chamorro dishes, and local cuisine infused with Spanish influences. CHOCHO’s hours and pricing are:

Breakfast: 7:00 AM–10:00 AM (last order 9:30 AM) / Adults $40, ages 5–11 $20

Lunch: 11:30 AM–2:00 PM (last order 1:30 PM) / Adults $40, ages 5–11 $20

Dinner: 5:30 PM–9:00 PM (last order 8:30 PM) / Adults $65, ages 5–11 $32

※ Children under 4 eat free. A 10% service charge applies. Menus may change depending on ingredient availability.

Fourth, private beachfront activities and a children’s program. On the emerald shore, guests can enjoy SUP, snorkeling, kayaking, and other water sports. The resort will also introduce Club Manta Plus, a kids-only program that gives children hands-on experiences with Guam’s natural environment and opportunities to interact with local staff.

Open
Open relaxation area that invites you to embrace nature / Photo: Provided by Hoshino Resorts

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